Skinny Apple Carrot Waldorf Salad

>> Wednesday, June 4, 2014

Skinny Apple Carrot Waldorf Salad

This light and healthy salad punches up the flavor of the classic Waldorf salad while cutting down on the fat. There's a good reason why Waldorf salad has been a favorite for over 100 years; the sweet, crunchy, and nutty tastes are so satisfying. You can assemble this in a few minutes, and kids love it.


2 Granny Smith apples, cored and chopped
3 carrots, peeled and cut into matchstick slices
2 stalks of celery, chopped
1/4 cup toasted walnuts (toasting brings out the maximum flavor in this small amount of nuts)
1/4 cup raisins


1/4 cup fat-free mayonnaise
1 tbsp cider vinegar
1 tsp ground ginger


Stir together the salad ingredients. In a separate bowl, whisk together the dressing ingredients, then pour over the salad and toss well to coat. The salad tastes best if it chills for at least 30 minutes before serving.


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